Classic Bay Inn at the Lani Kai

Classic   Bay Inn at the Lani Kai
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Title : Classic Bay Inn at the Lani Kai

PDF summary : homemade chili and topped with pico de . Golden fried and served with tasty marinara sauce. . Our GM's famous recipe from back home. Fresh.

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Classic
Appetizers

Wings

An American classic, tossed in your choice of Hot,
Medium, Mild, Teriyaki, BBQ, or Garlic sauce.

Queso Blanco Dip

Creamy white spicy queso blended with
homemade chili and topped with pico de
gallo. Served with warm tortilla chips, sour
cream, and salsa.

Mozarella Sticks

Golden fried and served with tasty marinara sauce.

Bruschetta Bread

Our GM’s famous recipe from back home. Fresh
baked Ciabatta bread smothered in tomatoes,
spices, and heaps of creamy mozzarella and
Provolone cheese. Baked golden brown and
served with homemade marinara sauce.

$12.95

$7.95

$7.95

$9.95

Quesadilla (Chicken $12.95 or Steak $13.95)

Grilled chicken or steak, melted cheese, fresh
pico de gallo, and a hint of cilantro all tucked
inside two large flour tortillas. Served with salsa
and sour cream.

Chili Cheese Fries

Crispy french fries smothered in chili and
melted Monterey Jack and Cheddar cheese.

Chicken Tenders

Tender, juicy, breaded, and downright delicious.
Served with honey mustard.

Taquitos

Rolled up fried corn tortillas with spicy
seasoned shredded beef. Served with a side of
sour cream and salsa.

$9.95

$8.95

$8.95

Seafood
Appetizers

Homemade Crab Cakes

$11.95

Our homemade crab cakes are made from
fresh lump crabmeat and served with
Rémoulade sauce.

Calamari

$10.95

Crispy Calamari rings, lightly breaded and
flash fried. Served with homemade
marinara sauce.

Sashimi-style seared Ahi Tuna covered in black
and white sesame seeds, served with Teriyaki
glaze and wasabi.

BOOM BOOM Shrimp

$10.95

Popcorn shrimp hand battered and fried then
tossed in our delicious BOOM BOOM sauce!

Ceviche

Shrimp and scallops tossed with diced tomato,
onion, cilantro, lime, and Mexican seasonings,
served with tortilla chips.
Steamed Mussels

Gulf mussels steamed in a broth of roasted
garlic, shallots, Roma tomatoes, basil, and
white wine.

$13.95

$9.95

*Fresh Shucked Oysters (Dozen) $13.95

Half-Dozen $7.95

Steamed Clams w/ Drawn Butter (Dozen) $11.95
$10.95
Jumbo Shrimp Cocktail

Served fresh with a side of cocktail sauce.

Peel & Eat Large Shrimp (Dozen) $11.95

Cooked in our special blend of spices.

Coconut Shrimp

Dipped in batter, rolled in coconut and fried
golden. Paired with sweet coconut sauce.

Mexican Shrimp Cocktail
Jumbo shrimp served in tomato based
cocktail sauce with onions, and spices.

$9.95

$9.95

LUNCH MENU

Fort Myers Beach, Florida
239-463-3111 | 800-237-6133

Soups

Sopa de Tortilla de Pollo

Grilled chicken, charred tomato, tortilla strips, cilantro, and
lime in a chipotle broth with Cotija Cheese.

Clam Zuppa

Littleneck clams prepared with tomatoes, basil, and parsley.
Served with Orzo pasta and garlic bread.

$3.95 cup / $5.95 bowl

$5.95 cup / $8.95 bowl

Soup of the Day

$3.95 cup / $5.95 bowl

Salads

All salads are served with garlic bread and your choice of dressing. Additional dressings are 50¢
Dressings: Bleu Cheese, Ranch, Honey Mustard, Caesar, Italian, 1000 Island, French,
Poppy Seed, or Raspberry Walnut Vinaigrette

A fresh bed of Iceberg lettuce with tomato, onion, cucumber,
and croutons.

House Salad

Caesar Salad

$3.95 sm / $6.95 lg

$4.95 sm / $7.95 lg

Crispy Romaine Hearts with croutons and grated Parmesan cheese,
drizzled with our creamy Caesar dressing.

Tropical Chicken Salad

Back by popular demand! Fresh greens topped with our homemade
creamy chicken salad mixed with crunchy walnuts and juicy red grapes.

Tuna Fish Salad

Crispy bed of lettuce and fresh chopped veggies topped with a
heaping scoop of our homemade tuna salad.

Greek Salad

Fresh Romaine lettuce piled high with Feta cheese, sliced lamb, cucumbers,
tomatoes, artichoke hearts, and Tzatziki sauce. Served with pita bread.

Blackened chicken and shrimp on a bed of spinach topped with mushrooms, Bermuda
onions, Bleu Cheese crumbles, peppers, tomatoes, served with balsamic dressing.

Chicken Taco Salad

Crisp Romaine lettuce, Cuban black beans, Cheddar and Monterey Jack cheese
topped with grilled chicken and salsa picante. Served in a tomato basil taco shell.

Seafood Taco Salad

A mixture of lump crab meat, diced shrimp, grape tomatoes, red onions,
Monterey Jack cheese, black olives, and baby spring mixed greens. Tossed
in a cilantro lime vinaigrette and served in a tomato basil taco shell.

$10.95

$9.95

$12.95

$13.95

$12.95

$17.95

ADD TO ANY SALAD

Catch of the Day (Grilled, Blackened or Fried) $5.00 • Chicken (Grilled, Blackened or Fried) $4.00
Calamari (Fried) $6.00 • Scallops (Grilled, Blackened or Fried) $11.00
Grouper (Grilled, Blackened or Fried) $11.00 • Steak (Grilled or Blackened) $10.00
Shrimp (Grilled, Blackened or Fried) $9.00

Pizza Corner

10 inch pizzas available with your choice of traditional marinara pizza sauce or white garlic sauce.
$6.95
Cheese Pizza
$8.95
Pepperoni Pizza
$8.95
Sausage Pizza

* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illness especially if you have certain medical conditions.

Ahi Tuna

$14.95

Black & Bleu Chicken and Shrimp Salad

106648_
6/19/17 8:59 AM

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