Classic Bay Inn at the Lani Kai

Classic   Bay Inn at the Lani Kai
26 views 5 downloads 6.51 M size 6 pages hot dog

Report DMCA / Copyright

Title : Classic Bay Inn at the Lani Kai

PDF summary : homemade chili and topped with pico de . Golden fried and served with tasty marinara sauce. . Our GM's famous recipe from back home. Fresh.

Preview content in text :



An American classic, tossed in your choice of Hot,
Medium, Mild, Teriyaki, BBQ, or Garlic sauce.

Queso Blanco Dip

Creamy white spicy queso blended with
homemade chili and topped with pico de
gallo. Served with warm tortilla chips, sour
cream, and salsa.

Mozarella Sticks

Golden fried and served with tasty marinara sauce.

Bruschetta Bread

Our GM’s famous recipe from back home. Fresh
baked Ciabatta bread smothered in tomatoes,
spices, and heaps of creamy mozzarella and
Provolone cheese. Baked golden brown and
served with homemade marinara sauce.





Quesadilla (Chicken $12.95 or Steak $13.95)

Grilled chicken or steak, melted cheese, fresh
pico de gallo, and a hint of cilantro all tucked
inside two large flour tortillas. Served with salsa
and sour cream.

Chili Cheese Fries

Crispy french fries smothered in chili and
melted Monterey Jack and Cheddar cheese.

Chicken Tenders

Tender, juicy, breaded, and downright delicious.
Served with honey mustard.


Rolled up fried corn tortillas with spicy
seasoned shredded beef. Served with a side of
sour cream and salsa.





Homemade Crab Cakes


Our homemade crab cakes are made from
fresh lump crabmeat and served with
Rémoulade sauce.



Crispy Calamari rings, lightly breaded and
flash fried. Served with homemade
marinara sauce.

Sashimi-style seared Ahi Tuna covered in black
and white sesame seeds, served with Teriyaki
glaze and wasabi.



Popcorn shrimp hand battered and fried then
tossed in our delicious BOOM BOOM sauce!


Shrimp and scallops tossed with diced tomato,
onion, cilantro, lime, and Mexican seasonings,
served with tortilla chips.
Steamed Mussels

Gulf mussels steamed in a broth of roasted
garlic, shallots, Roma tomatoes, basil, and
white wine.



*Fresh Shucked Oysters (Dozen) $13.95

Half-Dozen $7.95

Steamed Clams w/ Drawn Butter (Dozen) $11.95
Jumbo Shrimp Cocktail

Served fresh with a side of cocktail sauce.

Peel & Eat Large Shrimp (Dozen) $11.95

Cooked in our special blend of spices.

Coconut Shrimp

Dipped in batter, rolled in coconut and fried
golden. Paired with sweet coconut sauce.

Mexican Shrimp Cocktail
Jumbo shrimp served in tomato based
cocktail sauce with onions, and spices.




Fort Myers Beach, Florida
239-463-3111 | 800-237-6133


Sopa de Tortilla de Pollo

Grilled chicken, charred tomato, tortilla strips, cilantro, and
lime in a chipotle broth with Cotija Cheese.

Clam Zuppa

Littleneck clams prepared with tomatoes, basil, and parsley.
Served with Orzo pasta and garlic bread.

$3.95 cup / $5.95 bowl

$5.95 cup / $8.95 bowl

Soup of the Day

$3.95 cup / $5.95 bowl


All salads are served with garlic bread and your choice of dressing. Additional dressings are 50¢
Dressings: Bleu Cheese, Ranch, Honey Mustard, Caesar, Italian, 1000 Island, French,
Poppy Seed, or Raspberry Walnut Vinaigrette

A fresh bed of Iceberg lettuce with tomato, onion, cucumber,
and croutons.

House Salad

Caesar Salad

$3.95 sm / $6.95 lg

$4.95 sm / $7.95 lg

Crispy Romaine Hearts with croutons and grated Parmesan cheese,
drizzled with our creamy Caesar dressing.

Tropical Chicken Salad

Back by popular demand! Fresh greens topped with our homemade
creamy chicken salad mixed with crunchy walnuts and juicy red grapes.

Tuna Fish Salad

Crispy bed of lettuce and fresh chopped veggies topped with a
heaping scoop of our homemade tuna salad.

Greek Salad

Fresh Romaine lettuce piled high with Feta cheese, sliced lamb, cucumbers,
tomatoes, artichoke hearts, and Tzatziki sauce. Served with pita bread.

Blackened chicken and shrimp on a bed of spinach topped with mushrooms, Bermuda
onions, Bleu Cheese crumbles, peppers, tomatoes, served with balsamic dressing.

Chicken Taco Salad

Crisp Romaine lettuce, Cuban black beans, Cheddar and Monterey Jack cheese
topped with grilled chicken and salsa picante. Served in a tomato basil taco shell.

Seafood Taco Salad

A mixture of lump crab meat, diced shrimp, grape tomatoes, red onions,
Monterey Jack cheese, black olives, and baby spring mixed greens. Tossed
in a cilantro lime vinaigrette and served in a tomato basil taco shell.








Catch of the Day (Grilled, Blackened or Fried) $5.00 • Chicken (Grilled, Blackened or Fried) $4.00
Calamari (Fried) $6.00 • Scallops (Grilled, Blackened or Fried) $11.00
Grouper (Grilled, Blackened or Fried) $11.00 • Steak (Grilled or Blackened) $10.00
Shrimp (Grilled, Blackened or Fried) $9.00

Pizza Corner

10 inch pizzas available with your choice of traditional marinara pizza sauce or white garlic sauce.
Cheese Pizza
Pepperoni Pizza
Sausage Pizza

* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase
your risk of food borne illness especially if you have certain medical conditions.

Ahi Tuna


Black & Bleu Chicken and Shrimp Salad

6/19/17 8:59 AM

Related Recipes :

Bacon Wrapped Taco Dog Recipe   Food Steez
29 7 33.43 K 2 pages

Bacon Wrapped Taco Dog Recipe Food Steez

Recipe Video Link: Makes 3. Ingredients: 3 thick cut bacon slices. 3 french rolls. 3 jumbo hot .
all natural certified angus beef burgers   Offshore Tavern + Grill
26 0 345.3 K 2 pages

all natural certified angus beef burgers Offshore Tavern + Grill

Author : OS
CHILI CHEESEBURGER Ruben's special recipe house made chili, American cheese & chopped onions. 1/4 LB ALL BEEF HOT DOGS. Your choice of tots or fries (spicy .
Barbecue Menu   High Point Catering
27 8 1.59 M 7 pages

Barbecue Menu High Point Catering

Author : Tuan Ngo
Hot Dog & Hamburger Grill $17.49 | $13.12. Jumbo Grilled Hamburgers, All-Beef Hot Dogs baked beans, potato salad, homemade coleslaw, pickles,.
STARTERS & SIDES   Murphy's Bleachers
18 6 477.48 K 1 pages

STARTERS & SIDES Murphy's Bleachers

Author : Murphy's Bleachers
Served with: fries, tots, homemade potato salad, chips or cottage cheese. . your choice of sauce: honey mus- . hot dogs and pails of beer, the name.
Kefta Hot Dogs   Fondation Olo
24 4 661.48 K 2 pages

Kefta Hot Dogs Fondation Olo

hot sauce, to taste. 1 small yellow onion, peeled and chopped . 5 ml (1 tsp) de paprika. 8 hot dog buns. Ingredients. Recipe. 20 minutes. 30 minutes.
http  wp content uploads .
34 4 6.24 M 28 pages

http wp content uploads .

chain serving Poutine Dogs. • The Rachael Ray Show – Recipe: Hot Dog Croque. Monsieur (2015). • The Joy of Ballpark Food – Book by Bennett Jacobstein.
Hawaiian Reds Hot Dogs Holiday Poinsettias
20 1 7.53 M 8 pages

Hawaiian Reds Hot Dogs Holiday Poinsettias

Reds Hot Dogs. 12.8 oz. Big Island Grown. Holiday . Sauce. 10 oz. Fresh Pack. Mezzetta Hot. Chili Peppers . Regional Recipes. Mezzetta.
37 4 1.27 M 2 pages


BBQ Sauce will be included with each meat selection. . Louisiana Hot Sausage (2 Links) . Place side dishes in an oven-safe container and cover. Reheat.
CALIFORNIA   cool   Sophie Godwin
25 2 953.06 K 7 pages

CALIFORNIA cool Sophie Godwin

recipes SOPHIE GODWIN photographs MYLES NEW. CALIFORNIA cool . 2 Split the buns in half, put a hot dog in each and divide . XO is a spicy seafood sauce.